Saw a similar thread title on anet and thought it might be interesting to see what your favorite meals have been on-board, back in the days when meals were served. Since most of us have been flying long enough to remember these days, what has been your favorite meal eaten up at 30000+ feet?
For me, my tops was a Pot Roast that was served on a Carnival A300-B4 flying from FLL-JFK in the mid 1990's. I also recall having a great pancake breakfast on TWA down to SJU on the 747 also in the mid 1990's, before they went the way of bag meals ala "Delta SkyDeli" (who remembers that?)
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